Select Gourmet Foods

Questions

How we work.

Pricing, delivery, suppliers, and getting set up. What chefs and buyers ask before opening an account.

How does Select Gourmet Foods price its products?
Pricing is quoted per account. It flexes with your volume and product mix instead of coming off a rigid price list, so a 30 seat restaurant and a country club kitchen each get terms that fit how they actually order.
What makes Select Gourmet Foods' suppliers high quality?
Every line comes from heritage producers around the world, sourced direct. Whole muscle salumi, DOP and IGP certified lines, and aged cheeses, not retail repackaging. If a producer is on the line card, we know them by name.
Does Select Gourmet Foods deliver to Miami restaurants?
Yes. Same week delivery across South Florida, from Brickell to Palm Beach, with cold chain handling for cured meats, cheese, and frozen pastry. Weekend deliveries are available by appointment.
What is the service model, and is it white glove?
One named contact handles your account end to end, same name and same number on every order. That includes concierge sourcing for items not yet on the line card and format support that matches case packs to your dish counts, prep flow, and walk in space.
Who does Select Gourmet Foods supply?
Restaurants, hotels, yacht chefs, country clubs, and private dining across Miami and South Florida. The catalog is built for working professional kitchens, not retail shoppers.
What products does Select Gourmet Foods carry?
Premium specialty lines across cured meats, cheese, seafood, pasta and rice, oils and vinegars, and pantry. Everything ships in foodservice case packs.
What areas does Select Gourmet Foods serve?
South Florida, from Brickell up to Palm Beach. Standard delivery runs Monday through Friday, with weekend deliveries by appointment.
How do I open a wholesale account?
Message us on WhatsApp or send an email with what your kitchen serves. A dedicated contact sets up the account, matches you to producers, and quotes pricing to your volume. There is no long application.

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